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Delicious and delicious corn salad

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Delicious and delicious corn salad

 Delicious corn salad from the famous cuisine served in the streets of India, distinctive and wonderful with lemon and cardamom sauce, delicious and useful, try it with one of the Indian dishes presented in way, and share the recipes with your friends, Alik Makadi and way.

Ingredients of corn salad In pictures :

  • .3 cups corn love
  • .Cup and a half cherry tomatoes, cut in half
  • .4 tablespoons top olive oil

For sauce:

  • .1/4 cup lemon juice
  • .1\4 teaspoon ground cumin
  • .1\8 teaspoon crushed pepper
  • .Workshop Hill
  • .Indian spice masala (if any)
  • .Salt and black pepper to taste

For the face:

  • .1 tablespoon finely chopped fresh mint
  • .Teaspoon finely chopped coriander

How to make corn salad  :

  1. Put a non-stick pan and heat it on the fire
  2. Mix the corn with the olive oil and place in the pan 
  3. Stir the corn for 15-20 minutes until lightly fried and brown spots
  4. Remove from heat and pour into a plate to cool completely and after the heart has cooled with the cherry tomatoes
  5. In a deep dish mix lemon, cardamom, cumin, crushed pepper, masala, salt and black pepper 
  6. Boy the sauce on the salad and stir it 
  7. Sprinkle mint and coriander on face and feet

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