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How the Oreo souffle works

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How the Oreo souffle works

Soufflé served the famous taste light and tasty and can be a soufflé dish main office, its salt or served as a kind of Dream, and in this recipe offer soufflé Oreo office, its simple a cream whisk milk cream with Oreo, which adds a distinctive flavor to this dessert .

  • Preparation time: 5 minutes
  • Cooking time: 10 minutes
  • Total time: 15 minutes

Ingredients

  • 1 can of whipped cream
  • 24 pieces Oreo biscuits
  • 1 can of cream
  • 1 cup milk

Method of preparation

  1. We heat the oven at 180 degrees, prepare the soufflé molds, grease them with butter and set aside .
  2. Put all the ingredients in the electric blender i.e. biscuits, milk, cream and powdered cream and turn on the blender until the ingredients are well mixed .
  3. We continue to mix until we make sure that the biscuit is completely melted and thus we get a homogeneous mixture .
  4. Put the mixture in the greased soufflé molds and put in the oven for about 8-10 minutes .
  5. We take out the souffle molds from the oven, decorate with powdered sugar and serve .

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