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How to make apple cake with biscuits

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How to make apple cake with biscuits

Apple biscuit cake is characterized as a biscuit layer and a cake layer with a delicious filling of apples, cinnamon and walnuts is prepared with great ease and speed and taste.
  • Preparation time: 15 minutes
  • Cooking time: 25 minutes
  • Total time: 40 minutes

Ingredients

  • To prepare the cake layer:
  • 2 eggs
  • 1 cup flour
  • ½Teaspoon vanilla
  • ½Cup sugar
  • 2 tablespoons vegetable oil
  • 1 ½ teaspoon baking powder
  • To prepare the biscuit layer:
  • Plain biscuits
  • To prepare the filling:
  • 1 Apple
  • 1 teaspoon cinnamon
  • 2 tablespoons ground walnuts

Method of preparation

  1. Put in a bowl both eggs and sugar and beat until well mixed .
  2. Add the oil and flour, whisk, then add the vanilla and baking powder and whisk until the cake ingredients are completely mixed .
  3. We arrange the layer of biscuit Masters and then put on top of it slices of peeled apples and sprinkle with cinnamon and walnuts .
  4. Then put the cake mix, flatten the surface and put it in the oven at 170 for about 25-30 minutes depending on the type of oven until the cake is cooked .
  5. We take out the cake, let it cool completely, then cut it, decorate with fine sugar or to taste and serve .
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id bihi mohamed

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