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How to make banana and oatmeal cupcakes

How to make banana and oatmeal cupcakes

Banana and oatmeal cupcake is a recipe for a healthy cupcake it contains brown flour, brown sugar and other healthy ingredients but it tastes very good.Presented him with a hot cup of tea and enjoy the world.

  • Preparation time: 15 minutes
  • Cooking time: 20 minutes
  • Total time: 35 minutes


  • 2 cups brown flour
  • 1 cup oats
  • ½Cup soft brown sugar
  • ½Teaspoon bicarbonate of soda
  • 2 tsp baking powder
  • 1 teaspoon ground cinnamon
  • 2 eggs
  • ½Cup yogurt
  • 1 teaspoon vanilla
  • ½Cup vegetable oil
  • 2 pureed bananas

Method of preparation

  1. Preheat the oven to 180 degrees.
  2. Grease the cupcake mold with flour or a little oil
  3. Put in a bowl flour, baking powder, carbonates and cinnamon and mix together
  4. Then add the oats, sugar and more
  5. Beat the eggs, yogurt and oil together then mix them with mashed
  6. Add the banana mixture to the flour mixture and stir to mix together
  7. Pour them into molds and sprinkle the face with oats and enter them oven 20 minutes or until cooked cupcake
  8. Remove from the oven and serve in a serving dish .
id bihi mohamed


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