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How to make a cake with chocolate sauce

How to make a cake with chocolate sauce

 Chocolate sauce cake Cocoa Crisp cake with rich chocolate sauce that makes the cake moist and delicious especially with coffee, tea or juice for children .

  • Preparation time: 15 minutes
  • Cooking time: 35 minutes
  • Total time: 50 minutes


  • 2 eggs
  • ½Cup liquid milk
  • ½Cup vegetable oil
  • 1 teaspoon vanilla
  • 1 cup flour
  • ½Cup sugar
  • ½Cup cocoa powder
  • ½Teaspoon baking powder
  • ½Teaspoon baking soda
  • ½Teaspoon salt
  • ½Cup cold Nescafe
  • To make chocolate sauce:
  • ½Cup chopped chocolate
  • ½Cup liquid milk

Method of preparation

  1. Put in a bowl both milk, oil, vanilla and eggs and beat until the ingredients are well mixed .
  2. Sift flour, sugar, cocoa, baking powder, baking soda, salt and whisk well .
  3. Add the cold Nescafe and continue whisking until the ingredients are completely mixed .
  4. Put the mixture in the cake mold after greasing and sprinkled with flour and then put the mold in the oven at 170 heat for about 35-40 minutes .
  5. Put the milk and chocolate in a bowl news on Steam money with continue whisking until the sauce is ready .
  6. After the cake has completely cooled, put the warm chocolate sauce and the cake is ready to serve .
id bihi mohamed


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