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How to make a cupcake with cocoa

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How to make a cupcake with cocoa

Cupcake with cocoa delicious recipes that can be prepared in birthdays, or to take children to school they are easy and taste great with coffee or juice in the morning and at all times .

  • Preparation time: 10 minutes
  • Cooking time: 20 minutes
  • Total time: 30 minutes

Ingredients

  • 1 cup flour
  • ½Cup sugar
  • ½Cup cocoa powder
  • ½Teaspoon baking powder
  • ½Teaspoon baking soda
  • ½Teaspoon salt
  • ½Cup small chocolate pieces
  • ½Cup vegetable oil
  • ½Cup liquid milk
  • 1 teaspoon vinegar
  • 1 teaspoon vanilla
  • 1 egg

Method of preparation

  1. Sift in a bowl both flour, sugar, cocoa, baking soda, baking powder and salt, then add the chocolate pieces, stir and set aside .
  2. Put in another bowl both oil, milk, vinegar, vanilla and egg and beat until the ingredients are well combined .
  3. Add the dry ingredients over the liquid and whisk until completely mixed and a thick-textured mixture is obtained .
  4. Spread the mixture on the cupcake molds, decorate with chocolate pieces and then put the cake pieces in the oven at 170 degrees for twenty minutes .
  5. Remove the cupcakes from the oven and leave to cool completely and ready to serve .
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