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The easiest way to do carrot cake.

The easiest way to do carrot cake.

Carrot cake is a delicious and nutritious cake that contains carrots, walnuts and cinnamon that gives it a rich and delicious taste especially with early morning tea .

  • Preparation time: 15 minutes
  • Cooking time: 30 minutes
  • Total time: 45 minutes


  • ½Cup oil
  • ½Cup sugar
  • Pinch of salt
  • ½Teaspoon baking powder
  • 1 teaspoon Peking soda
  • 1⁄2 tbsp ground cinnamon
  • 2 eggs
  • 1 cup flour
  • 1 ½ cup carrot sprinkle
  • ½Cup chopped walnuts
  • Chantilly cream

Method of preparation

  1. Put in a bowl both oil, sugar, salt, baking powder, baking soda, cinnamon and eggs and stir until well mixed .
  2. Sift over the flour and stir until thoroughly mixed, then add the carrots and walnuts and stir .
  3. Grease the cake mold, sprinkle with flour, pour in the cake mixture and put in the oven at 170 degrees for 30-40 minutes until cooked .
  4. We take out the cake, let it cool, then decorate it with chantilly cream and nuts to taste and serve .
id bihi mohamed


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